Saturday, January 16, 2010


I haven't cooked much lately. I don't really know why, other than time I guess.

The freezer is filling up with organic chicken and beef from the CSA. The refrigerator has at least 10 different types of cheeses from the CSA. It isn't that I lack ingredients.

I am off Sunday, Monday and Tuesday this week from both jobs. Maybe I'll find my cooking mojo back.

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